Cheese and Thyme Cake

Fatima Al-ThaniChef

Ingredjenti

• Farina
  1.5 cup
• Eggs
  4 pieces
• Ħalib likwidu
  1 cup
• Żejt vegetali
  0.8 cup
• Akkawi Cheese, grated
  2 cup
• Fresh Thyme, leaves
  1 cup
• Pulver ta' ħawt
  1 tablespoon
• Bikarbonat
  0 pinch

Passi

1. 1

   Prepare the ingredients in the same way as for a regular cake.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
2. 2

   Whisk the eggs with the liquid milk, then add the oil, Akkawi cheese, and thyme, and mix well in the same direction.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
3. 3

   Mix the dry ingredients together, namely the flour, baking soda, and baking powder, then gradually add them to the egg mixture and mix until the ingredients are well combined.

   recipe.minutes
4. 4

   Pour the mixture into a buttered and floured cake pan, then place the pan in a preheated oven at 180 degrees Celsius on the middle rack.

   Għodda meħtieġa:

   Pan tal-kex

   Forn

   recipe.minutes
5. 5

   Leave the pan in the oven for 50 minutes until cooked and browned, then remove and let it cool before cutting and serving.

   recipe.minutes

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Farinagħal kull 100g

Enerġija364 kcal

Proteini10.33 g

Xaħam Totali1 g

Karboidrati76.31 g

Fibri Dietetiċi2.7 g

Zokkor Totali0.3 g

Ħalib likwidugħal kull 100g

Enerġija61 kcal

Proteini3.3 g

Xaħam Totali3.25 g

Karboidrati4.8 g

Zokkor Miżjud4.8 g

Vitamina D1.3 mcg

LCarnitine3.3 mg

Żejt vegetaligħal kull 100g

Enerġija884 kcal

Xaħam Totali100 g

Pulver ta' ħawtgħal kull 100g

Enerġija100 kcal

Karboidrati25 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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