Malzemeler
- Plain biscuits380 grams
- Butter, melted200 grams
Krem peynir10 cubes
Şekerli yoğunlaştırılmış süt170 grams
Karamel Kreması160 grams- Nescafe1 tablespoon
- Cold water1 cup
Adımlar
- 1
Crush the biscuits in a blender until fine, then place in a baking dish and add the melted butter, mixing well, then spread the mixture evenly in the dish and press down firmly.
5 dkGerekli Aletler:
Blender
Fırın tepsisi - 2
Place the condensed milk and cream cheese in the blender and mix well, then pour the mixture over the biscuits, place the dish in the oven to brown the top, then remove from the oven and let cool completely.
5 dkGerekli Aletler:
Blender
Fırın - 3
In a pot over the heat, combine the cold water and caramel powder, add the Nescafe and stir the mixture, let it boil for a few minutes, then remove from heat and let cool.
5 dk - 4
Pour the Nescafe mixture over the milk mixture in the dish and spread evenly, then place the dish in the freezer until set.
5 dk - 5
Remove the dish from the freezer, cut, and serve the Nescafe cheesecake cold.
5 dk
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

