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Cheesecake with Dates and Cheese

Cheesecake with Dates and Cheese

Lina Al-Sabah
Lina Al-SabahKokk
FrokostDesserterSpesielle anledningerBarneoppskrifterwolrd / World
Smaker:SøtFettrik
Forberedelsestid
0 min
Koketid
0 min
Total tid
0 min
Porsjoner
8
Koste
Medium
Kalorier
320 kcal

Skala porsjoner

Ingredienser

  • 2 cups plain biscuits, crushed
    2 cup
  • 2 cups caramel cream
    2 cup
  • 100 grams butter
    100 gram
  • 8 pieces of Kiri cheese
    8 piece
  • 260 ml liquid cream
    260 ml
  • 6 tablespoons gelatin powder
    6 tablespoon
  • 20 dates
    20 piece
  • 250 ml Pepsi
    250 ml
  • 1/2 cup water
    0.5 cup

Trinn

  1. 1

    To prepare the first layer, mix the biscuits with the butter and spread it in the tray, then place it in the refrigerator.

    Nødvendig utstyr:
    BlandeskålBlandeskål
    BakkeBakke
    5 min
  2. 2

    To prepare the second layer, boil the dates with half a cup of water, blend the cheese and cream in the blender, when the dates dissolve, add them to the mixture, dissolve the gelatin in 100 ml of hot water, add it to the mixture and blend, then pour it over the biscuits.

    Nødvendig utstyr:
    BlenderBlender
    5 min
  3. 3

    To prepare the third layer, mix the Pepsi and caramel cream on the stove until it boils, let it cool and pour it over the mixture with a spoon so it doesn't mix with the second layer.

    Nødvendig utstyr:
    🍳
    Stove
    5 min

Ernæringsfakta

Generelt næringsinnhold (per porsjon)
Fat15 g
Protein5 g
Carbohydrates45 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger

HalalVegetarisk
#Desserts#Dates#Cheesecake