Ingrediënten
- Cake, ready chocolate230 grams
- Eggs2 pieces
Plantenolie0.3 cup
Water1 cup
Roomkaas8 cubes- Plain biscuits1 cup
Room350 grams
Galaxy Chocolade230 grams
Stappen
- 1
Add the oil and water to the cake mixture and start whisking. Set aside a small amount of the mixture.
recipe.minutesBenodigde hulpmiddelen:
Blender - 2
Add the eggs to the mixture and whisk again. Pour the mixture into a Pyrex dish and place it in the oven to bake the cake.
recipe.minutesBenodigde hulpmiddelen:🍳Pyrex dish - 3
In the blender, add the remaining mixture that was set aside, along with the biscuits, cream cheese, and a can of cream, and blend well.
recipe.minutesBenodigde hulpmiddelen:Blender - 4
Once the cake is baked, remove it from the oven and add the biscuit and cream mixture on top.
recipe.minutes - 5
Melt the Galaxy chocolate in a water bath and mix it with a can of cream, then pour it over the cake as a second layer. Place the cake in the refrigerator for two hours to set.
recipe.minutesBenodigde hulpmiddelen:🍳Water bath
Voedingsfeiten
Plantenolieper 100gWaterper 100gRoomkaasper 100gRoomper 100gGalaxy Chocoladeper 100g* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.