Prep Time
20 min
Cook Time
0 min
Total Time
20 min
Servings
5
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- Digestive biscuits280 grams
Butter3 tablespoons
Cocoa powder2 tablespoons
Cream Cheese200 grams- Dream Whip, vanilla1 packet
Liquid Vanilla0.3 teaspoon- Gelatin, dissolved0.3 teaspoon
- Dream Whip, liquid0.5 packet
Galaxy Chocolate4 pieces- Gelatin, powder0.3 teaspoon
Butter0.5 tablespoon- Galaxy chocolate, for decoration1 piece
Steps
- 1
In a food processor, grind the biscuits finely and add cocoa and butter, then mix and press into a medium-sized mold. Place in the freezer for 15 minutes.
5 minRequired Tools:🍳Food processor🍳Baking mold - 2
Whip the Dream Whip according to the instructions and add the cheese, gelatin, and vanilla. Pour over the biscuit mixture and leave in the freezer for 3 hours.
180 min - 3
Place 1/2 packet of Dream Whip over low heat with the Galaxy chocolate and gelatin, stirring continuously until melted and combined. Add the butter and stir, then let it cool completely.
10 minRequired Tools:
Pot - 4
Remove the cheesecake and sprinkle with Galaxy chocolate, drizzling the sauce in lines, and serve.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
5 g
40 g
Ingredients Nutritional Facts (per 100g)
Butterper 100g
Cocoa powderper 100g
Cream Cheeseper 100g
Liquid Vanillaper 100g
Galaxy Chocolateper 100g
Butterper 100g
717 kcal
0.85 g
81 g
0.1 g
0.1 g
228 kcal
19.6 g
13.7 g
57.9 g
37 g
1.8 g
342 kcal
6 g
34 g
4 g
3 g
288 kcal
0.1 g
0.1 g
12.7 g
12.7 g
540 kcal
7.5 g
30 g
61 g
58 g
3 g
717 kcal
0.85 g
81 g
0.1 g
0.1 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

