Nestlé Cheesecake

Raneem Al-KuwariChef

Ingredients

• Plain biscuits
  560 grams
• Yogurt
  4 cups
• Sugar
  1 cup
• Milk Powder
  4 tablespoons
• Sweetened condensed milk, Nestlé
  390 grams
• Cream
  200 ml

Steps

1. 1

   Crush the biscuits and mix with sweetened condensed milk, then place them at the bottom of a Pyrex dish.

   Required Tools:

   Mixing Bowl

   🍳

   Pyrex dish

   5 min
2. 2

   Mix the sugar, milk powder, and yogurt, then pour the mixture over the biscuit layer and place the Pyrex in the oven until the mixture sets, then remove from the oven.

   Required Tools:

   Mixing Bowl

   5 min
3. 3

   Place the cream in a pot over heat, then add water and let it warm slightly, pour it over the yogurt layer in the dish.

   Required Tools:

   Pot

   5 min
4. 4

   Place the dish in the refrigerator until completely cooled and well set, then cut and serve.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Yogurtper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.5 g

Carbohydrate4 g

Total Sugars4 g

Saturated Fat2.2 g

Cholesterol10 mg

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Milk Powderper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Creamper 100g

Energy340 kcal

Protein2 g

Total Fat36 g

Carbohydrate3 g

Total Sugars3 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags