Strawberry Cheesecake

A delicious cheesecake perfect for dessert lovers, topped with strawberries and white chocolate.
Sestavine
- Tea biscuits1 packet
Sladkor1 kilogram
Sir Kiri12 pieces
Krema1 can
Jogurt1 can
Stepena smetana1 packet- Eggs3 pieces
Vanilija2 teaspoons- White chocolate for decoration0
- Strawberries for decoration0
- Light gelatin powder for decoration0
Koraki
- 1
Crush the biscuits, mix with a quarter cup of butter well, then press firmly into the cheesecake pan and place in the oven to color.
10 minutPotrebni pripomočki:
Mešalnik
Pekač - 2
In the electric blender, add the ingredients gradually, blend the cheese well until it becomes creamy, then add the sugar, yogurt, whipped cream, cream, vanilla, and eggs one by one, mixing well.
10 minutPotrebni pripomočki:
Mešalnik
Kuhinjski robot - 3
Pour the cheese mixture over the biscuits, place the pan on another pan filled with water, then return the pan to the oven to prevent it from puffing, and leave it in the oven for 30 to 40 minutes.
40 minut - 4
Remove the pan from the oven, let it cool slightly, then decorate with white chocolate sauce and let it cool a bit more.
10 minut - 5
Decorate the top with strawberry pieces and strawberry jelly, then place the pan in the refrigerator for 6 hours or less.
360 minut - 6
Remove the pan from the refrigerator, cut the cheesecake, and serve cold.
5 minut
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
