Chicken Burger

Omar Al-MansouriChef

Ingredients

• Chicken breasts
  0.5 kilogram
• Onion, chopped
  1 piece
• Garlic Powder
  1 teaspoon
• Balsamic vinegar
  1 teaspoon
• Salt to taste
  0
• Pepper to taste
  0
• Chili Pepper
  0
• Ginger
  1 teaspoon

Steps

1. 1

   Place the chicken in a food processor and blend, then add the remaining ingredients and mix well until combined.

   Required Tools:

   🍳

   Food Processor

   5 min
2. 2

   Form patties from the mixture, then fry the patties in a pan with a little oil, flipping until browned on both sides.

   Required Tools:

   Frying Pan

   10 min
3. 3

   In a baking tray, arrange the fried chicken patties and place them in the oven for 20 minutes to cook through.

   Required Tools:

   Oven

   20 min
4. 4

   Spread mayonnaise on the Kaiser roll, add a slice of tomato, lettuce, the burger, a slice of cheese, and ketchup, then serve hot.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Garlic Powderper 100g

Energy331 kcal

Protein16.55 g

Total Fat0.73 g

Carbohydrate72.73 g

Dietary Fiber9.2 g

Total Sugars1 g

Balsamic vinegarper 100g

Energy88 kcal

Protein0.5 g

Carbohydrate17 g

Total Sugars17 g

Chili Pepperper 100g

Energy20 kcal

Protein1 g

Total Fat0.2 g

Carbohydrate4.7 g

Total Sugars2 g

Dietary Fiber1.5 g

Vitamin C143.7 mg

Capsaicin250 mg

Gingerper 100g

Protein2 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags