Vrijeme pripreme
10 min
Vrijeme kuhanja
40 min
Ukupno vrijeme
50 min
Posluge
10
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
- 3 Eggs3 pieces
- 1 Cup Sugar1 cup
- 1/2 Cup Ghee0.5 cup
- 1 Cup Liquid Milk1 cup
- 1 Teaspoon Vanilla1 teaspoon
- 1 1/2 Tablespoon Lemon Juice1.5 tablespoon
- 1 Tablespoon Baking Powder1 tablespoon
- 1 1/2 Cups Flour1.5 cup
- 2 Tablespoons Cocoa Powder2 tablespoon
- For Chocolate Sauce: 1/2 Cup Liquid Milk0.5 cup
- 2 Tablespoons Sugar2 tablespoon
- 2 Tablespoons Cocoa Powder2 tablespoon
- 1 Tablespoon Ghee1 tablespoon
Koraci
- 1
In a bowl, whisk the eggs, sugar, ghee, vanilla, and lemon juice until the sugar dissolves.
5 minPotreban pribor:
Posuda za miješanje - 2
Add the milk, then the flour, baking powder, and cocoa, and continue mixing. Then pour the mixture into a greased baking sheet and place it in the oven.
10 minPotreban pribor:
Lim za pečenje - 3
To make the sauce, in a pot, combine the milk, cocoa, ghee, and sugar over heat and stir until it boils for 5 minutes.
5 minPotreban pribor:
Lonac - 4
When we take the baking sheet out of the oven, add the chocolate to the cake and it is ready to serve.
2 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
6 g
50 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanski

