Chocolate Biscuit and Coconut Balls

Salma Al-MansouriChef
Dessertsالجمهورية اللبنانية / Levantine
Tastes:SweetFatty
Prep Time
15 min
Cook Time
0 min
Total Time
15 min
Servings
5
Cost
Medium
Calories
200 kcal
Scale Portions
Ingredients
- 2 cans of plain biscuits2 can
- 1 1/2 cans of sweetened condensed milk1.5 can
- 2 tablespoons of cocoa powder2 tablespoon
- 5 tablespoons of coconut5 tablespoon
Steps
- 1
Break the biscuits into small pieces.
5 minRequired Tools:
Mixing Bowl - 2
Mix the condensed milk with the cocoa well, then add it to the biscuit pieces, mix, and shape into balls, then dip the balls in coconut.
10 minRequired Tools:
Mixing Bowl - 3
Place the coconut balls in the freezer for one hour.
60 minRequired Tools:🍳Freezer
Nutrition Facts
General Recipe Nutrition (Per Serving)
8 g
3 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian
