Chocolate Cupcake with Cream and Kiwi

فاطمه المولديkuhar

Sestavine

• 1 1/4 cup flour
  1.3 cup
• 3 eggs
  3 pieces
• 1 tablespoon baking powder
  1 tablespoon
• 5 tablespoons cocoa powder
  5 tablespoon
• 1 cup sugar
  1 cup
• A pinch of vanilla
  0
• 5 tablespoons milk powder
  5 tablespoon
• 1 cup vegetable oil
  1 cup
• 1 cup water
  1 cup
• 1 cup liquid cream, for whipping
  1 cup
• 3 kiwis, sliced
  3 pieces

Koraki

1. 1

   Mix the water, oil, cocoa, sugar, and milk powder well in the blender.

   Potrebni pripomočki:

   Mešalnik

   5 min
2. 2

   Take about half a cup of the previous mixture and place it with the eggs and vanilla in the electric blender.

   Potrebni pripomočki:

   Mešalnik

   5 min
3. 3

   Add the mixture from the blender to the flour and baking powder and mix with a whisk.

   Potrebni pripomočki:

   🍳

   Whisk

   5 min
4. 4

   Grease a mold with butter, add the mixture, and place it in the oven at 180 degrees.

   Potrebni pripomočki:

   🍳

   Baking mold

   Pečica

   5 min
5. 5

   Remove from the oven and let cool, then cut in half horizontally and fill with cream from both sides, then fold together and pour the milk and sugar mixture that we set aside on top. Decorate with cream and kiwi slices.

   10 min

Dejstva o hranilni vrednosti

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake