ShiTayibLogin
Chocolate Muffin

Chocolate Muffin

Nadia Al-Thani
Nadia Al-ThaniChef
DessertsUnited States of America / American
Tastes:SweetFatty
Prep Time
2 min
Cook Time
3 min
Total Time
5 min
Servings
2
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 4 tablespoons all-purpose flour
    4 tablespoon
  • 2 tablespoons cocoa powder
    2 tablespoon
  • 3 tablespoons liquid milk
    3 tablespoon
  • 4 tablespoons sugar
    4 tablespoon
  • 3 tablespoons vegetable oil
    3 tablespoon
  • A pinch of vanilla
    1
  • 1 egg
    1 piece
  • 3 tablespoons chocolate chips, small pieces
    3 tablespoon

Steps

  1. 1

    Put the dry ingredients in the cup and mix well using the fork.

    Required Tools:
    Coffee CupCoffee Cup
    ForkFork
    1 min
  2. 2

    Place the egg on top of the ingredients, then add the milk, oil, and vanilla, and stir well.

    1 min
  3. 3

    Then add the chocolate pieces to the mixture and stir well.

    1 min
  4. 4

    Then place it in the microwave for 3 minutes until you notice the muffin is cooked.

    Required Tools:
    🍳
    Microwave
    3 min
  5. 5

    Remove from the microwave and let it cool, decorate with fruits as desired.

    1 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein6 g
Carbohydrates50 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Sweets#Chocolate#Muffin