Chocolate Muffin

Nadia Al-ThaniCuisinier

Ingrédients

• 4 tablespoons all-purpose flour
  4 tablespoon
• 2 tablespoons cocoa powder
  2 tablespoon
• 3 tablespoons liquid milk
  3 tablespoon
• 4 tablespoons sugar
  4 tablespoon
• 3 tablespoons vegetable oil
  3 tablespoon
• A pinch of vanilla
  1
• 1 egg
  1 piece
• 3 tablespoons chocolate chips, small pieces
  3 tablespoon

Mesures

1. 1

   Put the dry ingredients in the cup and mix well using the fork.

   Matériel requis:

   Tasse à café

   Fourchette

   1 minutes
2. 2

   Place the egg on top of the ingredients, then add the milk, oil, and vanilla, and stir well.

   1 minutes
3. 3

   Then add the chocolate pieces to the mixture and stir well.

   1 minutes
4. 4

   Then place it in the microwave for 3 minutes until you notice the muffin is cooked.

   Matériel requis:

   🍳

   Microwave

   3 minutes
5. 5

   Remove from the microwave and let it cool, decorate with fruits as desired.

   1 minutes

Faits nutritionnels

* Les informations nutritionnelles sont approximatives et leur calcul peut être influencé par le type d'ingrédient et les méthodes de culture, de stockage et de cuisson.

Caractéristiques et étiquettes diététiques