Chocolate Pancakes

نديم الشيبانيChef

Ingredients

• White flour
  1 cup
• Egg
  1 piece
• Vanilla
  1 pinch
• Sugar
  2 tablespoons
• Cocoa powder
  2 tablespoons
• Liquid milk
  1 cup
• Baking Powder
  1 tablespoon
• Oil
  2 tablespoons
• Salt
  1 pinch

Steps

1. 1

   Mix all the ingredients in a blender or with a hand whisk, let the mixture rest for 10 minutes.

   Required Tools:

   Blender

   10 min
2. 2

   In a Tefal frying pan over heat, pour an appropriate amount of the mixture and let it set and brown slightly, then flip it to the other side for a moment and remove it.

   Required Tools:

   Frying Pan

   15 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

White flourper 100g

Energy364 kcal

Protein10 g

Total Fat1 g

Carbohydrate76 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Eggper 100g

Energy155 kcal

Protein12.6 g

Total Fat10.6 g

Carbohydrate1.1 g

Total Sugars1.1 g

Vitamin D2.1 mcg

Selenium30.8 mcg

Vitamin B121 mcg

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Cocoa powderper 100g

Energy228 kcal

Protein19.6 g

Total Fat13.7 g

Carbohydrate57.9 g

Dietary Fiber37 g

Total Sugars1.8 g

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

Oilper 100g

Energy884 kcal

Total Fat100 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags