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Chocolate Soufflé

Chocolate Soufflé

عطا المنيف
عطا المنيفChef
DessertsUnited States of America / American
Tastes:SweetFatty
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
10
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • Ready-made cake mix
    1 package
  • Nutella (spreadable chocolate)
    1 cup
  • Ready-made chocolate cream
    1 cup

Steps

  1. 1

    After preparing the cake mix, fill one-third of the molds with the cake mixture and place them in the oven for 10 minutes.

    Required Tools:
    OvenOven
    🍳
    Molds
    10 min
  2. 2

    Meanwhile, mix equal amounts of Nutella and cream.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  3. 3

    Place a tablespoon in the center of each mold.

    5 min
  4. 4

    Fill the molds with the remaining cake mixture and place them in the oven for another ten minutes.

    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat12 g
Protein3 g
Carbohydrates35 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Desserts#Chocolate#Soufflé