Chocolate Trifle

حاتم العلانيKuhar

Sastojci

• Vrhnje za šlag
  57 grams
• Tamna čokolada
  100 grams
• Maslac
  1 tablespoon
• Limunova korica
  0.5 piece
• Kakao u prahu
  0.3 cup

Koraci

1. 1

   Chop the chocolate into small pieces using the knife. Set aside.

   Potreban pribor:

   Nož

   1 min
2. 2

   Heat the cream until it boils. Remove from heat and add the chocolate, stirring the mixture until the chocolate is completely melted. Add the butter and stir until melted. Then add the lemon zest and stir to combine with the mixture.

   Potreban pribor:

   🍳

   Bowl

   2 min
3. 3

   Pour the mixture into a small greased cube-shaped container. Cover with a bag and place in the refrigerator for at least two hours. Remove from the refrigerator and cut into small pieces using the knife, then dust with cocoa powder on all sides and serve.

   Potreban pribor:

   🍳

   Plastic bag

   3 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Vrhnje za šlagna 100g

Energija340 kcal

Proteini2 g

Ukupno masti36 g

Ugljikohidrati3 g

Ukupno šećera3 g

Tamna čokoladana 100g

Energija546 kcal

Proteini4.9 g

Ukupno masti31 g

Ugljikohidrati61 g

Ukupno šećera24 g

Dijetalna vlakna7 g

Magnezij228 mg

Flavonoids170 mg

Phenylethylamine0.5 mg

Maslacna 100g

Energija717 kcal

Proteini0.85 g

Ukupno masti81 g

Ugljikohidrati0.1 g

Ukupno šećera0.1 g

Limunova koricana 100g

Energija30 kcal

Proteini1 g

Ukupno masti0.3 g

Ugljikohidrati10 g

Dijetalna vlakna3 g

Ukupno šećera2 g

Kakao u prahuna 100g

Energija228 kcal

Proteini19.6 g

Ukupno masti13.7 g

Ugljikohidrati57.9 g

Dijetalna vlakna37 g

Ukupno šećera1.8 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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