Christmas Cookies

أسامة بنسلامةChef

Ingredients

• Flour
  1000 grams
• Butter
  400 grams
• Sugar
  1 cup
• Eggs
  2 pieces
• Sweetened condensed milk
  397 grams
• Ground Cinnamon
  1 teaspoon
• Ground Ginger
  1 teaspoon
• Ground Cloves
  0.5 teaspoon
• Ground Nutmeg
  0.5 teaspoon
• Apricot Jam
  0.7 cup

Steps

1. 1

   In a bowl, mix the ingredients together except for the jam and knead well to form a smooth dough, then refrigerate for 30 minutes.

   Required Tools:

   Mixing Bowl

   30 min
2. 2

   Roll out the dough and cut it with cookie cutters into different shapes, then arrange them on a baking sheet.

   Required Tools:

   🍳

   Rolling Pin

   🍳

   Cookie Cutters

   Baking Sheet

   10 min
3. 3

   Bake the baking sheet in the oven at 170 degrees Celsius for 10 to 12 minutes.

   Required Tools:

   Oven

   12 min
4. 4

   Remove the baking sheet from the oven and brush the cookies with jam using a brush, and decorate with colored candy sprinkles.

   Required Tools:

   🍳

   Brush

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Butterper 100g

Energy717 kcal

Protein0.85 g

Total Fat81 g

Carbohydrate0.1 g

Total Sugars0.1 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Sweetened condensed milkper 100g

Energy321 kcal

Protein7.6 g

Total Fat8.5 g

Carbohydrate55 g

Total Sugars54 g

Ground Cinnamonper 100g

Energy247 kcal

Protein4 g

Total Fat1.2 g

Carbohydrate81 g

Dietary Fiber53 g

Total Sugars2.2 g

Ground Gingerper 100g

Energy80 kcal

Protein1.8 g

Total Fat0.4 g

Carbohydrate18 g

Dietary Fiber4 g

Total Sugars0.9 g

Apricot Jamper 100g

Energy250 kcal

Protein0.3 g

Total Fat0.1 g

Carbohydrate60 g

Total Sugars50 g

Dietary Fiber1 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags