Cinnamon Drink

Said AkbayChef

Ingredjenti

• Cinnamon sticks
  1 Cup
• Dried ginger
  1 Piece
• Galangal
  1 Piece
• Ilma
  8 Cups
• Walnuts, crushed
  2 Cups

Passi

1. 1

   Break the cinnamon well until it becomes small coarse pieces, place them in a medium-sized pot, add the ginger and galangal, then add the water.

   Għodda meħtieġa:

   Kazzola

   recipe.minutes
2. 2

   Place on the heat and let it boil for about an hour on very low heat until a dark-colored drink is obtained.

   recipe.minutes
3. 3

   Strain the drink into another container, add two small cups of sugar, and boil again, but just to the boiling point.

   Għodda meħtieġa:

   Sij

   recipe.minutes
4. 4

   It is ready to serve; pour it into tea cups and place two tablespoons of walnuts on each cup.

   Għodda meħtieġa:

   Kopp tal-kafè

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Galangalgħal kull 100g

Enerġija81 kcal

Proteini2 g

Xaħam Totali0.5 g

Karboidrati18 g

Fibri Dietetiċi4 g

Zokkor Totali0.5 g

Ilmagħal kull 100g

Ilma100 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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