Classic New York Cheesecake

Zahra Al-Tamimiالطاهي

المكونات

• 150 grams digestive biscuits, finely crushed
  150 grams
• 125 grams unsalted butter, melted
  125 grams
• 500 grams Philadelphia cheese, at room temperature, cut into cubes
  500 grams
• 3/4 cup powdered sugar
  3 cup
• 3/4 cup sour cream
  3 cup
• 3 eggs
  3 eggs
• 1 teaspoon vanilla extract
  1 teaspoon
• 1 teaspoon lemon zest
  1 teaspoon
• 200 grams strawberries, hulled and halved for decoration
  200 grams

الخطوات

1. 1

   To prepare the crust, mix the crushed biscuits with the melted butter and stir until well combined.

   الأدوات اللازمة:

   وعاء خلط

   5 دقيقة
2. 2

   Pour the mixture into a 30 cm springform pan and press the mixture with the bottom of a cup until the surface is level, creating a height for the edges of about 3 cm and a thickness of about 1 cm. Place the pan in the refrigerator for 45 minutes.

   الأدوات اللازمة:

   🍳

   Springform Pan

   45 دقيقة
3. 3

   To prepare the cheese mixture, place the cheese, sugar, sour cream, vanilla, and lemon zest in a bowl and mix them together using an electric mixer.

   الأدوات اللازمة:

   وعاء خلط

   خفاقة كهربائية

   5 دقيقة
4. 4

   Add the eggs one at a time and continue mixing until the mixture is smooth.

   5 دقيقة
5. 5

   Pour the mixture into the pan over the crust, smoothing the surface, and let it rest for 15 minutes before placing it in the oven.

   15 دقيقة
6. 6

   Place the pan in the preheated oven at 160 degrees Celsius for one hour, then turn off the oven, open the oven door, and let the pan cool for two hours.

   الأدوات اللازمة:

   فرن

   120 دقيقة
7. 7

   Refrigerate the pan for 6 hours, then decorate with fresh strawberry halves, slice, and serve.

   360 دقيقة

الحقائق الغذائية

* المعلومات الغذائية أرقامها تقريبية واحتسابها قد يتأثر بنوع المكون وبطريقة الزراعة والتخزين والطبخ

الميزات والوسوم الغذائية