Tuna Club Sandwich

Faisal Al-ZahraniChef

Ingredients

• Tuna
  195 grams
• Lemon Juice
  6 tablespoons
• Mayonnaise
  6 teaspoons
• Brown or white toast
  6 slices
• Salt and black pepper
  0

Steps

1. 1

   Wash the tuna and mix it with salt, black pepper, and lemon juice.

   Required Tools:

   Mixing Bowl

   Knife

   5 min
2. 2

   Add 3 teaspoons of mayonnaise and mix well.

   5 min
3. 3

   Cut the toast into triangles from the center.

   Required Tools:

   Knife

   5 min
4. 4

   Spread the remaining mayonnaise on the slices of bread.

   5 min
5. 5

   Place some tuna on 6 triangles of bread and cover each triangle with another triangle.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Tunaper 100g

Energy200 kcal

Protein25 g

Total Fat10 g

Lemon Juiceper 100g

Energy20 kcal

Protein0.1 g

Carbohydrate5 g

Total Sugars1 g

Water94 g

Mayonnaiseper 100g

Energy680 kcal

Protein0.9 g

Total Fat75 g

Carbohydrate0.6 g

Total Sugars0.6 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags