Coconut Cookies

Nawal El-MasriChef

Ingredients

• Flour
  1.3 cup
• Coconut
  2 cup
• Sugar
  1 cup
• Eggs
  2 piece
• Ghee or Butter
  2 tablespoon
• Baking Powder
  1 teaspoon
• Liquid Vanilla
  1 teaspoon
• Salt
  0.3 teaspoon

Steps

1. 1

   In a bowl, whisk the eggs, vanilla, ghee, and sugar until well combined.

   Required Tools:

   🍳

   Bowl

   5 min
2. 2

   Add all the liquid and dry ingredients together and mix well.

   5 min
3. 3

   Line the baking sheet with parchment paper.

   Required Tools:

   Baking Sheet

   2 min
4. 4

   Form medium-sized balls from the dough and place them on the baking sheet with space in between.

   5 min
5. 5

   Bake the cookies in a hot oven until done for 15 minutes.

   Required Tools:

   Oven

   15 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Coconutper 100g

Energy354 kcal

Protein3.33 g

Total Fat33.49 g

Carbohydrate15.23 g

Dietary Fiber9 g

Total Sugars6.23 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

Liquid Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.7 g

Total Sugars12.7 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags