Cold Cocoa

Simge KoçyiğitChef

Ingrediënten

• Tea biscuits
  120 grams
• Low-fat milk
  0.5 cup
• Cacaopoeder
  2 teaspoon
• Artificial sweetener, packet
  2

Stappen

1. 1

   In a pot over the heat, add the milk, cocoa, and sugar, stir the mixture, and let it boil.

   Benodigde hulpmiddelen:

   Pan

   recipe.minutes
2. 2

   Break the biscuits and place them over the milk, then stir to combine.

   recipe.minutes
3. 3

   Remove the pot from the heat, place the mixture in aluminum foil, wrap it, and then put it in the freezer.

   Benodigde hulpmiddelen:

   🍳

   Aluminum foil

   🍳

   Freezer

   recipe.minutes
4. 4

   Take it out of the fridge half an hour before serving, cut into rings, sprinkle grated coconut on top, and serve cold.

   recipe.minutes

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Cacaopoederper 100g

Energy228 kcal

Protein19.6 g

Total Fat13.7 g

Carbohydrate57.9 g

Dietary Fiber37 g

Total Sugars1.8 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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