المكونات
زبدة200 grams
سكر أبيض3 cups
سكر البني3 cups- Eggs2 pieces
فانيليا سائلة2 teaspoons
دقيق2.3 cups
ملح0.3 teaspoons
بايكنغ صودا1 teaspoon
حبوب شوكولاتة1.5 cups
الخطوات
- 1
Cream the softened butter with both types of sugar for about two to three minutes until the mixture is creamy, then add one egg and mix, followed by the second egg and mix, then add the vanilla and mix.
3 دقيقةالأدوات اللازمة:
وعاء خلط - 2
In a separate bowl, combine the flour with the salt and baking soda, then add the dry mixture to the butter and sugar mixture and mix on low speed without overmixing (just until combined).
3 دقيقةالأدوات اللازمة:وعاء خلط - 3
Add the chocolate chips and mix just enough to distribute them throughout the batter.
1 دقيقة - 4
Using an ice cream scoop, take some of the batter and place it on a baking sheet lined with parchment paper.
2 دقيقةالأدوات اللازمة:
ملعقة آيس كريم
صينية خبز - 5
Place the cookie balls spaced apart and shape the edges (do not press down on the cookies or flatten them as they will spread on their own in the oven).
2 دقيقة - 6
Place the cookies in a preheated oven.
1 دقيقةالأدوات اللازمة:
فرن - 7
At a temperature of 375°F on the middle rack.
10 دقيقة - 8
Bake until the edges are slightly browned on the bottom for about ten minutes, then brown the tops just enough to change their color slightly.
10 دقيقة - 9
Remove from the oven and let cool completely on the baking sheet before serving.
5 دقيقة - 10
The texture of the cookies when they come out of the oven will be soft, which is normal; they will harden as they cool.
1 دقيقة - 11
If you have many trays and will be delayed in placing them in the oven, or if you are placing trays on different racks in the oven, put the trays that will be delayed in the refrigerator because the butter will melt, causing the cookies to spread too much while baking.
5 دقيقة
الحقائق الغذائية
زبدةلكل 100غسكر أبيضلكل 100غسكر البنيلكل 100غفانيليا سائلةلكل 100غدقيقلكل 100غملحلكل 100غحبوب شوكولاتةلكل 100غ* المعلومات الغذائية أرقامها تقريبية واحتسابها قد يتأثر بنوع المكون وبطريقة الزراعة والتخزين والطبخ