Chocolate Chip Cookies

ليث العطارkuhar

Sestavine

• Maslo
  200 grams
• Beli sladkor
  3 cups
• Rjav sladkor
  3 cups
• Eggs
  2 pieces
• Tekoča Vanilija
  2 teaspoons
• Moka
  2.3 cups
• Sol
  0.3 teaspoons
• Soda bikarbona
  1 teaspoon
• Čokoladni koščki
  1.5 cups

Koraki

1. 1

   Cream the softened butter with both types of sugar for about two to three minutes until the mixture is creamy, then add one egg and mix, followed by the second egg and mix, then add the vanilla and mix.

   Potrebni pripomočki:

   Mešalna skleda

   3 min
2. 2

   In a separate bowl, combine the flour with the salt and baking soda, then add the dry mixture to the butter and sugar mixture and mix on low speed without overmixing (just until combined).

   Potrebni pripomočki:

   Mešalna skleda

   3 min
3. 3

   Add the chocolate chips and mix just enough to distribute them throughout the batter.

   1 min
4. 4

   Using an ice cream scoop, take some of the batter and place it on a baking sheet lined with parchment paper.

   Potrebni pripomočki:

   Žlica za sladoled

   Pekač

   2 min
5. 5

   Place the cookie balls spaced apart and shape the edges (do not press down on the cookies or flatten them as they will spread on their own in the oven).

   2 min
6. 6

   Place the cookies in a preheated oven.

   Potrebni pripomočki:

   Pečica

   1 min
7. 7

   At a temperature of 375°F on the middle rack.

   10 min
8. 8

   Bake until the edges are slightly browned on the bottom for about ten minutes, then brown the tops just enough to change their color slightly.

   10 min
9. 9

   Remove from the oven and let cool completely on the baking sheet before serving.

   5 min
10. 10

    The texture of the cookies when they come out of the oven will be soft, which is normal; they will harden as they cool.

    1 min
11. 11

    If you have many trays and will be delayed in placing them in the oven, or if you are placing trays on different racks in the oven, put the trays that will be delayed in the refrigerator because the butter will melt, causing the cookies to spread too much while baking.

    5 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Beli sladkorna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Rjav sladkorna 100g

Energija377 kcal

Ogljikovi hidrati98 g

Skupni sladkorji97 g

Tekoča Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.7 g

Skupni sladkorji12.7 g

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Solna 100g

Pepel100 g

Čokoladni koščkina 100g

Energija500 kcal

Beljakovine6 g

Skupne maščobe30 g

Ogljikovi hidrati60 g

Prehranske vlaknine5 g

Skupni sladkorji50 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake