Chocolate Chip Cookies

Mousa Al-FarsiKokk

Ingredienser

• Soft Butter
  100 grams
• Sukker
  0.3 cup
• Brunt sukker
  0.5 cup
• Egg
  1 piece
• Vanilje
  0
• Mel
  180 grams
• Salt
  0.3 teaspoon
• Bakepulver
  0.5 teaspoon
• Bakepulver
  0.8 teaspoon
• Sjokoladebiter
  1.3 cup

Trinn

1. 1

   In a bowl, add salt, baking soda, and baking powder to the flour and sift twice or three times.

   Nødvendig utstyr:

   Blandeskål

   🍳

   Whisk

   5 min
2. 2

   Beat the soft butter and add both types of sugar, continuing to beat at medium speed for 3 minutes. Then add the egg and vanilla and continue beating for 5 minutes. Add the flour mixture and chocolate chips and fold with a spatula.

   Nødvendig utstyr:

   Blandeskål

   🍳

   Whisk

   10 min
3. 3

   Using an ice cream scoop, place the dough onto a baking sheet lined with parchment paper (leaving space between the cookies) and bake at 180°C. Let cool before removing the cookies.

   Nødvendig utstyr:

   Stekebrett

   🍳

   Ice Cream Scoop

   15 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Sukkerper 100g

Energi387 kcal

Karbohydrat100 g

Sukkerarter totalt100 g

Brunt sukkerper 100g

Energi377 kcal

Karbohydrat98 g

Sukkerarter totalt97 g

Eggper 100g

Energi155 kcal

Protein12.6 g

Total fett10.6 g

Karbohydrat1.1 g

Sukkerarter totalt1.1 g

Vitamin D2.1 mcg

Selen30.8 mcg

Vitamin B121 mcg

Vaniljeper 100g

Energi288 kcal

Protein0.1 g

Total fett0.1 g

Karbohydrat12.65 g

Melper 100g

Energi364 kcal

Protein10.33 g

Total fett1 g

Karbohydrat76.31 g

Kostfiber2.7 g

Sukkerarter totalt0.3 g

Saltper 100g

Aske100 g

Bakepulverper 100g

Energi100 kcal

Karbohydrat25 g

Sjokoladebiterper 100g

Energi500 kcal

Protein6 g

Total fett30 g

Karbohydrat60 g

Kostfiber5 g

Sukkerarter totalt50 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger