Sestavine
Maslo125 grams
Jajce1 piece
Grozdna melasa3 tablespoons
Bela moka2 cups
Sol0- Roasted Almonds0.5 cup
Beli sladkor0.5 cup- Grape Molasses for Decoration0
- Ground Pistachios0
Koraki
- 1
Place the white sugar, grape molasses, and butter in a blender bowl. Mix for one minute until the mixture is well combined.
1 minPotrebni pripomočki:
Mešalnik - 2
Add the egg and mix, then add the flour and salt and mix for 30 seconds. Then add the almonds and mix for a few seconds.
0 minPotrebni pripomočki:
Mešalnik - 3
Gather the mixture to form a ball and transfer it to a piece of wax paper. Place it in the refrigerator for 30 minutes to an hour (or longer; the mixture can be frozen for 2 weeks).
30 minPotrebni pripomočki:🍳Wax Paper - 4
Roll out the dough between two sheets of wax paper or parchment paper. Preheat the oven to 180 degrees Celsius and cut the cookies using cookie cutters into crescent shapes or any desired shape.
10 minPotrebni pripomočki:
Pekač - 5
Bake for 12 minutes or until the cookies are dry. Let the cookies cool.
12 min - 6
For decoration, brush with grape molasses and sprinkle with ground pistachios.
1 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

