Crispy Chicken Steak with Parmesan and Rosemary

وسام الحجيجKokk

Ingredienser

• Kyllingesteak
  0.5 kg
• Salt
  0
• Svart pepper
  0
• Olivenolje
  2 tbsp
• Sitron
  0.5
• Breadcrumbs
  2 cups
• Parmesanost
  3 tbsp
• Chopped Rosemary
  1 tbsp
• Egg
  1 piece
• Melk
  3 tbsp
• Salt
  0
• Sitronjuice
  0
• Mel
  0
• Smør
  40 g

Trinn

1. 1

   First, we marinate the chicken in vinegar and lemon, then rinse it with water.

   5 min
2. 2

   Next, we prepare the steak and pound it to flatten.

   5 min
3. 3

   Then we add the marinade ingredients and let it sit for at least an hour.

   60 min
4. 4

   We prepare the chicken coating: we add Parmesan and rosemary to the breadcrumbs.

   5 min
5. 5

   We prepare the egg and set it aside.

   5 min
6. 6

   We prepare a cup of flour in a dish and set it aside.

   5 min
7. 7

   To coat the chicken, first dip it in flour, then in the egg, and finally in the breadcrumbs.

   5 min
8. 8

   Heat the frying pan and melt the butter, then fry the steak pieces on both sides over high heat.

   Nødvendig utstyr:

   Stekepanne

   10 min
9. 9

   Then place it in a baking tray and put it in the oven at 200 degrees to continue cooking until ready.

   Nødvendig utstyr:

   Ovn

   20 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Kyllingesteakper 100g

Energi165 kcal

Protein31 g

Total fett3.6 g

Mettede fettsyrer1 g

Kolesterol85 mg

Saltper 100g

Aske100 g

Svart pepperper 100g

Energi250 kcal

Protein10 g

Total fett4 g

Karbohydrat64 g

Kostfiber25 g

Olivenoljeper 100g

Energi884 kcal

Total fett100 g

Sitronper 100g

Energi29 kcal

Protein1.1 g

Total fett0.3 g

Karbohydrat9.3 g

Sukkerarter totalt2.5 g

Kostfiber2.8 g

Vann88 g

Parmesanostper 100g

Energi61 kcal

Protein3.3 g

Total fett3.3 g

Karbohydrat4.7 g

Sukkerarter totalt4.7 g

Vitamin B120.46 mcg

Jod26 mcg

Eggper 100g

Energi155 kcal

Protein12.6 g

Total fett10.6 g

Karbohydrat1.1 g

Sukkerarter totalt1.1 g

Vitamin D2.1 mcg

Selen30.8 mcg

Vitamin B121 mcg

Melkper 100g

Energi150 kcal

Protein8 g

Total fett10 g

Karbohydrat5 g

Sukkerarter totalt3 g

Saltper 100g

Aske100 g

Sitronjuiceper 100g

Energi20 kcal

Protein0.1 g

Karbohydrat5 g

Sukkerarter totalt1 g

Vann94 g

Melper 100g

Energi364 kcal

Protein10.33 g

Total fett1 g

Karbohydrat76.31 g

Kostfiber2.7 g

Sukkerarter totalt0.3 g

Smørper 100g

Energi717 kcal

Protein0.85 g

Total fett81 g

Karbohydrat0.1 g

Sukkerarter totalt0.1 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger