Vrijeme pripreme
0 min
Vrijeme kuhanja
20 min
Ukupno vrijeme
20 min
Posluge
4
trošak
srednje
Kalorije
300 kcal
Razmjeri porcija
Sastojci
Krumpir1 kilogram
Ocat3 tablespoons
Sol0
Crni papar0
Ulje1.5 cups
Koraci
- 1
Cut the potatoes into sticks, then place them in a bowl and add water, vinegar, and salt to taste, and soak.
5 minPotreban pribor:🍳Bowl - 2
Heat the oil in a pan over the fire, then add the potatoes after draining them from the soaking water and leave them in the oil, stirring until they are half cooked.
10 min - 3
Drain well from the oil and place in the freezer.
5 min - 4
When you need to prepare the crispy potatoes, take them out of the freezer, then fry them in the oil again until cooked, drain, and sprinkle salt and black pepper on top, and enjoy.
10 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
3 g
45 g
Nutritivne vrijednosti sastojaka (na 100g)
Krumpirna 100g
Ocatna 100g
Solna 100g
Crni paparna 100g
Uljena 100g
77 kcal
2.02 g
0.1 g
17.58 g
2.2 g
0.82 g
79.25 g
21 kcal
0.93 g
100 g
250 kcal
10 g
4 g
64 g
25 g
884 kcal
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanskiVeganskiBez glutenaBez mliječnih proizvoda

