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Sardine Croque

Sardine Croque

Latifa Trabelsi
Latifa TrabelsiKok
FrokostAftensmadSkaldyrSandwichesRépublique française / French
Smage:UmamiFed
Forberedelsestid
10 min
Kogetid
4 min
Samlet tid
14 min
Serveringer
2
Koste
Medium
Kalorier
350 kcal

Skala Portioner

Ingredienser

  • Can of sardines
    1 can
  • GeitostGeitost
    170 grams
  • Egg white (optional)
    1 piece
  • Clove of garlic, crushed with a pinch of salt
    1 clove
  • Cup of harissa
    1 cup
  • Half a cup of arugula or any other herbs
    0.5 cup

Trin

  1. 1

    Mix the goat cheese with the crushed garlic clove and egg white (optional). Spread it on a slice of bread and toast in the oven for 4 minutes until the cheese is cooked and heated.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    OvnOvn
    4 min
  2. 2

    Meanwhile, spread another slice of bread with harissa, and place the drained and dried sardines on top with a few arugula leaves. Place the other slice on top of the sardines and serve.

    5 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat25 g
Protein20 g
Carbohydrates30 g
Ingrediensers næringsindhold (pr. 100g)
GeitostGeitostpr. 100g
Energi364 kcal
Protein22 g
Total fedt30 g
Mættede fedtsyrer18 g
Kolesterol85 mg

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

Halal
#Sandwiches#French_Recipes#Delicious_Food