Cupcake

اروي الغربيChef

Ingredjenti

• 1 1/2 cups flour
  1.5 cup
• 3/4 cup powdered sugar
  0.8 cup
• 125 grams unsalted butter
  125 gram
• 1/2 cup liquid milk
  0.5 cup
• 2 eggs
  2 piece
• 1/2 teaspoon vanilla
  0.5 teaspoon
• 1 1/2 cups powdered sugar for decoration
  1.5 cup
• 1 tablespoon butter for decoration
  1 tablespoon
• 4 tablespoons cream for decoration
  4 tablespoon

Passi

1. 1

   Place the sugar, vanilla, and butter in the electric mixer.

   Għodda meħtieġa:

   🍳

   Electric Mixer

   recipe.minutes
2. 2

   Add the eggs one by one, then add half of the sifted flour followed by half of the milk alternately until the mixture is finished.

   recipe.minutes
3. 3

   The mixture should be somewhat thick and not liquid. Place it in the cupcake liners inside a special tray; do not place it in the tray without the liners as it will burn.

   Għodda meħtieġa:

   Tegħlija tal-forn

   🍳

   Cupcake Liners

   recipe.minutes
4. 4

   Place in the oven at medium heat for 20 minutes or until cooked.

   recipe.minutes
5. 5

   For decoration, place the powdered sugar in a bowl and add the butter, cream or juice, and a few drops of lemon juice, and mix by hand until combined and creamy. Decorate the cupcake molds with it.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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