Sweet and Sour Chinese Chicken

عنود السقاطChef

Ingrediënten

• Chicken breast, shredded, cut into small cubes
  4 breast
• Onion, chopped
  1 piece
• Maïzena
  3 tablespoons
• Suiker
  0.5 tablespoon
• Black vinegar
  1.5 tablespoons
• Sojasaus
  1 cup
• Bell pepper, finely chopped
  1 piece

Stappen

1. 1

   In a frying pan, add the chicken and cornstarch and fry them well in oil.

   Benodigde hulpmiddelen:

   Koekenpan

   15 min
2. 2

   In the pot, add sugar, two tablespoons of soy sauce, and vinegar over heat until boiling, then add the onion, bell pepper, and the chicken along with the remaining soy sauce.

   Benodigde hulpmiddelen:

   Pan

   15 min
3. 3

   Stir the ingredients and let them cook for a while until the sauce is well combined, then remove the pot of Chinese chicken from the heat, and enjoy.

   10 min

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Maïzenaper 100g

Energy381 kcal

Protein0.3 g

Total Fat0.1 g

Carbohydrate91.6 g

Dietary Fiber0.9 g

Total Sugars0.3 g

Suikerper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Sojasausper 100g

Energy53 kcal

Protein8 g

Total Fat0.1 g

Carbohydrate6 g

الملح5 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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