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Hunter's Chicken

Hunter's Chicken

يحيى الكافي
يحيى الكافيKok
FrokostAftensmadHovedretterKyllingKødالجمهورية العربية السورية / Levantine
Smage:Umami
Forberedelsestid
45 min
Kogetid
45 min
Samlet tid
90 min
Serveringer
4
Koste
Medium
Kalorier
600 kcal

Skala Portioner

Ingredienser

  • Whole skinless chicken
    1000 grams
  • Diced tomatoes
    6 pieces
  • Diced onion
    1 piece
  • OlivenolieOlivenolie
    0.5 cup
  • Olives
    10 pieces
  • Sort peberSort peber
    1 teaspoon
  • Salt to taste
    0

Trin

  1. 1

    Clean the chicken, remove the skin, and cut it into four pieces.

    5 min
  2. 2

    In a pot, add the oil and sauté the onion until it softens, add the chicken and fry until it changes color over high heat, then add the black pepper and salt, followed by the tomatoes and olives. Reduce the heat, cover the pot, and let it cook for 45 minutes.

    Nødvendigt udstyr:
    KedelKedel
    45 min
  3. 3

    After 40 minutes, remove the lid and boil the dish for 5 to 10 minutes until the liquids thicken, then turn off the heat. Let it sit for ten minutes in the pot, then serve.

    10 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat30 g
Protein40 g
Carbohydrates20 g
Ingrediensers næringsindhold (pr. 100g)
OlivenolieOlivenoliepr. 100g
Energi884 kcal
Total fedt100 g
Sort peberSort peberpr. 100g
Energi250 kcal
Protein10 g
Total fedt4 g
Kulhydrat64 g
Kostfibre25 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalGlutenfriLaktosefriDiabetikervenligVægtøgning
#Chicken#MainDishes#SyrianRecipes