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Chicken Curry

Chicken Curry

Mariam Al-Mansouri
Mariam Al-MansouriCocinero
AlmuerzoCenaPlatos principalesArrozPolloCarneभारत गणराज्य / Indian
Sabores:Umami
Tiempo de preparación
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Tiempo de cocción
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Tiempo total
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Porciones
5
Costo
Medio
calorías
600 kcal

Porciones de escala

Ingredientes

  • Chicken, boneless (deboned), cut into walnut-sized cubes
    1 Chicken
  • Large onion, finely chopped
    2 pieces
  • Crushed garlic cloves
    6 cloves
  • CurryCurry
    2 tablespoons
  • HarinaHarina
    2 tablespoons
  • Aceite vegetalAceite vegetal
    2 tablespoons
  • Salt to taste
    0
  • ArrozArroz
    2 cups
  • Cucumber, peeled and diced
    4 pieces
  • Potato, peeled and diced
    3 pieces

Pasos

  1. 1

    Sauté the onion in vegetable oil until it softens.

    Herramientas necesarias:
    SarténSartén
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  2. 2

    Add the crushed garlic, sauté for a bit, then add the chicken pieces.

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  3. 3

    Sauté the chicken well until browned, then add the curry and salt, along with enough water to cover the chicken.

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  4. 4

    Stir well and let it simmer on low heat after boiling until the chicken is cooked.

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  5. 5

    Add the flour and stir a little to thicken the sauce, then remove it immediately from the heat.

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  6. 6

    In the meantime, prepare the rice by washing and soaking it for half an hour, then boil it with water and salt and place it in a serving dish.

    Herramientas necesarias:
    OllaOlla
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  7. 7

    Place the diced cucumber in a small dish for serving.

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  8. 8

    Fry the diced potatoes and place them in another serving dish.

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  9. 9

    Pour the chicken curry into the main serving dish by itself.

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  10. 10

    To serve this dish, pour it onto an individual plate as follows: a layer of rice topped with some diced cucumber, then pour the chicken with curry sauce over it, and finally sprinkle some fried potatoes on top. Enjoy your meal.

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Datos nutricionales

Información nutricional general (por porción)
Fat20 g
Proteínas40 g
Carbohydrates70 g
Información nutricional de los ingredientes (por 100g)
CurryCurrypor 100g
Energía325 kcal
Proteínas12 g
Grasa total9 g
Carbohidratos65 g
Fibra dietética25 g
Azúcares totales3 g
HarinaHarinapor 100g
Energía364 kcal
Proteínas10.33 g
Grasa total1 g
Carbohidratos76.31 g
Fibra dietética2.7 g
Azúcares totales0.3 g
Aceite vegetalAceite vegetalpor 100g
Energía884 kcal
Grasa total100 g
ArrozArrozpor 100g
Energía130 kcal
Proteínas2.7 g
Grasa total0.3 g
Carbohidratos28.2 g
Fibra dietética0.4 g
Azúcares totales0.1 g

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas

HalalSin lácteosGanancia de peso
#Chicken#Curry#Indian_Recipes