Broasted Chicken

Nabil BennaniCozinheiro

Ingredientes

• 1 chicken, cut into 8 pieces
  1 chicken
• 1 medium onion
  1 onion
• 2 cloves of garlic
  2 clove
• 1 cup of water
  1 cup
• 1 cup of flour
  1 cup
• 2 tablespoons of spices
  2 tablespoon
• Oil for cooking
  0
• 1 teaspoon of salt
  1 teaspoon

Passos

1. 1

   Mash the onion and garlic with the spices, salt, and water in the blender.

   Utensílios necessários:

   Liquidificador

   recipe.minutes
2. 2

   Pour the previous mixture over the chicken pieces in a bowl and let it sit for an hour in the refrigerator.

   Utensílios necessários:

   🍳

   Bowl

   recipe.minutes
3. 3

   Remove the chicken pieces from the marinade, coat them well with flour, then fry in oil and serve hot.

   Utensílios necessários:

   Frigideira

   recipe.minutes

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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