Ingrediente
Pui2 kilograms
Ceapă1 kilogram
Unt200 grams
Coriandru Uscat3 tablespoons- Ground Red Chili1 teaspoon
Scorțișoară măcinată1 teaspoon
Amestec de condimente1 tablespoon
Curry2 tablespoons
Usturoi Zdrobitor2 tablespoons
Curcuma1 teaspoon- Freshly Ground Black Pepper1 teaspoon
- Cloves20 pieces
Sare3 teaspoons
Ghimbir proaspăt1 piece- Chicken Stock Cube2 pieces
Iaurt1.5 cups
Suc de lămâie0.8 cups
Frunze de dafin5 leaves
Ulei de măsline6 tablespoons
Pași
- 1
Slice the onion thinly, fry it in half a packet of butter with the addition of 3 tablespoons of olive oil to prevent the butter from burning, and fry on low heat until it wilts and turns golden.
10 minUstensile necesare:
Tigaie
Oală
Cuțit - 2
In another pot, add the remaining butter and oil. Once the butter and oil are hot, add the coriander seeds, the ginger stick chopped to the size of bulgur, and fry the mixture briefly, then add all the spices followed by the crushed garlic.
10 minUstensile necesare:Oală - 3
Fry the chicken thighs for ten minutes in those spices on low heat to prevent sticking. After frying, place the fried onion over the chicken thighs and cover with the chicken stock dissolved in water until fully submerged.
10 minUstensile necesare:Oală - 4
Add the yogurt, lemon, bay leaves, and turmeric, and leave on medium heat until the meat is fully cooked.
10 minUstensile necesare:Oală
Date nutriționale
Puiper 100gCeapăper 100gUntper 100gCoriandru Uscatper 100gScorțișoară măcinatăper 100gAmestec de condimenteper 100gCurryper 100gUsturoi Zdrobitorper 100gCurcumaper 100gSareper 100gGhimbir proaspătper 100gIaurtper 100gSuc de lămâieper 100gFrunze de dafinper 100gUlei de măslineper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.