Vrijeme pripreme
30 min
Vrijeme kuhanja
90 min
Ukupno vrijeme
120 min
Posluge
4
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
Piletina1 Chicken
Grašak50 grams
Tikvica50 grams- Canned Beans50 grams
Krumpir50 grams
Mrkva50 grams
Kuhani slanutak50 grams
Bebi kukuruz50 grams
Luk2 pieces
Češnjak2 cloves
Sol0.5 teaspoon
Crni papar0.3 teaspoon- Cardamom Seeds1
List lovora1
Đumbir1- Ground Red Pepper1
Koraci
- 1
Chop the vegetables into small cubes and season with spices.
5 minPotreban pribor:
Nož
Daske za rezanje - 2
Stuff the chicken with half of the vegetables.
5 min - 3
Slice the onion and garlic and place them in a tray along with the remaining vegetables.
5 minPotreban pribor:
Pladanj
Nož - 4
Place the chicken on top of the vegetables, cover the tray with aluminum foil, and bake in the oven for one and a half hours.
90 minPotreban pribor:
Pećnica - 5
Once the chicken is cooked, remove the aluminum foil and place the chicken under the broiler until it turns golden brown.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
40 g
50 g
Nutritivne vrijednosti sastojaka (na 100g)
Piletinana 100g
Grašakna 100g
Tikvicana 100g
Krumpirna 100g
Mrkvana 100g
Kuhani slanutakna 100g
Bebi kukuruzna 100g
Lukna 100g
Češnjakna 100g
Solna 100g
Crni paparna 100g
List lovorana 100g
Đumbirna 100g
239 kcal
27 g
14 g
81 kcal
5.4 g
0.4 g
14.5 g
5.7 g
3.3 g
17 kcal
1.2 g
0.3 g
3.1 g
1.7 g
1 g
95 g
77 kcal
2.02 g
0.1 g
17.58 g
2.2 g
0.82 g
79.25 g
41 kcal
0.93 g
0.24 g
9.58 g
2.8 g
4.74 g
88.29 g
164 kcal
8.86 g
2.59 g
27.42 g
7.6 g
4.8 g
26 kcal
1.2 g
0.1 g
5.4 g
1 g
1 g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
100 kcal
2 g
1 g
20 g
5 g
3 g
100 g
250 kcal
10 g
4 g
64 g
25 g
313 kcal
7.6 g
8.4 g
74.97 g
26.3 g
0.6 g
2 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPrikladno za dijabetičarePovećanje težine

