Prep Time
30 min
Cook Time
40 min
Total Time
70 min
Servings
8
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- Skinless cut chicken1 chicken
- 8 - 10 cloves of garlic10 cloves
Olive oil0.3 cup
Lemon1
Black Pepper1
Salt1
Steps
- 1
Marinate the chicken with lemon, salt, and black pepper for half an hour.
30 min - 2
Heat the oil in a pot and add the garlic cloves. Once you smell the garlic, add the chicken and let it cook on low heat covered until browned, then flip it to the other side and let it brown.
40 minRequired Tools:🍳Pot
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
25 g
5 g
Ingredients Nutritional Facts (per 100g)
Olive oilper 100g
Lemonper 100g
Black Pepperper 100g
Saltper 100g
884 kcal
100 g
29 kcal
1.1 g
0.3 g
9.3 g
2.5 g
2.8 g
88 g
250 kcal
10 g
4 g
64 g
25 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalGluten-FreeDairy-Free
