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Chocolate Tears

Chocolate Tears

Latifa El-Hassan
Latifa El-HassanCozinheiro
Sobremesaswolrd / World
Sabores:DoceFrutadoFloral
Tempo de preparação
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Hora de cozinhar
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Tempo total
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Porções
15
Custo
Médio
Calorias
180 kcal

Porções de escala

Ingredientes

  • 3 cups of coconut
    3 cup
  • 1 egg yolk
    1 yolk
  • 3/4 cup sugar
    0.8 cup
  • 100 grams of Philadelphia cheese
    100 gram
  • 1/3 cup butter
    0.3 cup
  • 2 teaspoons of orange juice
    2 teaspoon
  • 1 1/4 cups of flour
    1.3 cup
  • 1/4 teaspoon salt
    0.3 teaspoon
  • 3 teaspoons of baking powder
    3 teaspoon
  • Coconut for decoration
    0
  • Hershey's chocolate for decoration
    0

Passos

  1. 1

    In a bowl, mix all the ingredients until a dough is formed, then refrigerate for one hour.

    Utensílios necessários:
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    Bowl
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  2. 2

    Line the baking sheet with parchment paper and place it in the oven for 15 minutes.

    Utensílios necessários:
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    FornoForno
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  3. 3

    Remove the dough from the refrigerator, shape it into small balls, and press them slightly with your palm, then dip in grated coconut and arrange on the baking sheet.

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  4. 4

    Place the baking sheet in a preheated oven for 15 minutes.

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  5. 5

    Remove the cookies from the oven and immediately decorate with chocolate chips while they are hot for easier adhesion.

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Fatos nutricionais

Informação Nutricional Geral (por porção)
Fat10 g
Proteínas2.5 g
Carbohydrates22 g

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags

HalalVegetariano
#Desserts#Chocolate#Coconut