Date Nut Cake

Nabil Al-GhamdiChef

Ingredients

• Liquid milk
  1 cup
• Dates, pitted
  1 cup
• Sugar
  0.5 cup
• Vegetable Oil
  0.5 cup
• Eggs
  3 pieces
• Flour
  1.5 cup
• Carrot, grated
  0.8 cup
• Pistachios, or any crushed nuts
  0.5 cup
• Vanilla
  1 teaspoon
• Baking Soda
  1 teaspoon
• Baking Powder
  2 teaspoon
• Dates for decoration
  3 pieces
• Sweetened condensed milk
  0.5 can
• Kiri Cheese
  3 pieces
• Coffee, Nescafe
  2 teaspoon
• Cocoa powder
  1 teaspoon

Steps

1. 1

   Mix the milk, dates, sugar, oil, eggs, and vanilla until combined, then add the remaining ingredients and mix well.

   Required Tools:

   Mixing Bowl

   10 min
2. 2

   Pour the mixture into a cake pan, bake in the oven at 180°C for 15-20 minutes.

   Required Tools:

   Cake Pan

   Oven

   20 min
3. 3

   For decoration, mix all the decoration ingredients together until well combined, then decorate the top of the cake and enjoy.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Vegetable Oilper 100g

Energy884 kcal

Total Fat100 g

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

Sweetened condensed milkper 100g

Energy321 kcal

Protein7.6 g

Total Fat8.5 g

Carbohydrate55 g

Total Sugars54 g

Kiri Cheeseper 100g

Energy300 kcal

Protein10 g

Total Fat25 g

Carbohydrate5 g

Total Sugars2 g

Cocoa powderper 100g

Energy228 kcal

Protein19.6 g

Total Fat13.7 g

Carbohydrate57.9 g

Dietary Fiber37 g

Total Sugars1.8 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags