Sastojci
Tost1 loaf
Brašno2 tablespoons
Voda0.3 cup
Piletina prsa1 breast
Paprika1 piece
Rajčica1 piece
Luk1 piece
Začini0
Ulje2 cups
Koraci
- 1
To prepare the filling, in a pan over heat, add a tablespoon of oil, then add the onion and sauté until golden. Then add the boiled chicken pieces and fry. Add the bell pepper, tomato, and finally the spices and salt, then remove the filling from the heat to cool.
5 minPotreban pribor:
Tiganj - 2
Trim the edges of the toast bread and roll each piece until it is thin like paper. Then cut into circles, each circle having a diameter of 3.5 cm.
5 minPotreban pribor:🍳Rolling Pin - 3
Mix the flour and water, and spread it on the toast circles. Place a small amount of filling on one piece of toast and cover it with another piece of toast to form a circle, pressing firmly on the edges to prevent opening during frying.
5 min - 4
In a pan over heat, add the oil and fry the circles until golden, noting that the oil should be hot when frying.
5 minPotreban pribor:
Tiganj
Nutritivne činjenice
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

