Ingrediente
Pâine prăjită1 loaf
Făină2 tablespoons
Apă0.3 cup
Piept de pui1 breast
Ardei gras1 piece
Roșie1 piece
Ceapă1 piece
Condimente0
Ulei2 cups
Pași
- 1
To prepare the filling, in a pan over heat, add a tablespoon of oil, then add the onion and sauté until golden. Then add the boiled chicken pieces and fry. Add the bell pepper, tomato, and finally the spices and salt, then remove the filling from the heat to cool.
5 minUstensile necesare:
Tigaie - 2
Trim the edges of the toast bread and roll each piece until it is thin like paper. Then cut into circles, each circle having a diameter of 3.5 cm.
5 minUstensile necesare:🍳Rolling Pin - 3
Mix the flour and water, and spread it on the toast circles. Place a small amount of filling on one piece of toast and cover it with another piece of toast to form a circle, pressing firmly on the edges to prevent opening during frying.
5 min - 4
In a pan over heat, add the oil and fry the circles until golden, noting that the oil should be hot when frying.
5 minUstensile necesare:Tigaie
Date nutriționale
Pâine prăjităper 100gFăinăper 100gApăper 100gPiept de puiper 100gArdei grasper 100gRoșieper 100gCeapăper 100gCondimenteper 100gUleiper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.