Delicious Chicken Pastries

ريم سعيدKokk

Delicious chicken pastries stuffed with cheese and vegetables, perfect for serving on occasions.

Ingredienser

• Sukker
  1 Cup
• Gjær
  2 Tablespoons
• Warm Water
  2 Cups
• Salt
  0 Pinch
• Mel
  2 Cups
• Chicken Breast, sliced
  8 Breasts
• Onion, sliced
  1 Piece
• Green Pepper, sliced
  1 Piece
• Carrot, grated
  1 Piece
• Olives to taste
  0
• Mozzarella Cheese, grated
  2 Cups

Trinn

1. 1

   To make the pastry dough, mix all the ingredients well and let it rest for 10 minutes.

   Nødvendig utstyr:

   Blandeskål

   10 minutter
2. 2

   Fry the onion, green pepper, and carrot, then add the chicken slices and fry well. Add black pepper and salt.

   Nødvendig utstyr:

   Stekepanne

   10 minutter
3. 3

   Remove from heat to cool, add olives and cheese, and mix together.

   5 minutter
4. 4

   Take a piece of dough and roll it out as much as possible in a long shape, place the chicken filling on it, leaving space from the edges.

   5 minutter
5. 5

   Then roll it into a cylindrical shape and cut it. Arrange the chicken pastries on a tray and bake in the oven until slightly browned.

   Nødvendig utstyr:

   Ovn

   10 minutter

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Sukkerper 100g

Energi387 kcal

Karbohydrat100 g

Sukkerarter totalt100 g

Gjærper 100g

Energi325 kcal

Protein8 g

Total fett4 g

Karbohydrat60 g

Saltper 100g

Aske100 g

Melper 100g

Energi364 kcal

Protein10.33 g

Total fett1 g

Karbohydrat76.31 g

Kostfiber2.7 g

Sukkerarter totalt0.3 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger