Delicious Coffee Cake with Cream

Defne ÖztongaKuhar

Sastojci

• Tea biscuits
  200 grams
• Cream, equivalent to one can
  170 grams
• Dream Whip
  2 packets
• Tekuće mlijeko
  1 cup
• Nescafe
  4 tablespoons

Koraci

1. 1

   Dissolve 3 teaspoons of Nescafe in two cups of hot water and let it cool.

   Potreban pribor:

   Šalica

   5 min
2. 2

   In a bowl, whisk the milk with the cream well and place it in the refrigerator.

   Potreban pribor:

   Posuda za miješanje

   5 min
3. 3

   Heat 3 tablespoons of milk, then add a teaspoon of Nescafe or less to taste and let it cool.

   5 min
4. 4

   In a medium Pyrex dish, dip the biscuit pieces in the Nescafe and distribute them to form the first layer, then add a layer of cream and spread it evenly.

   Potreban pribor:

   🍳

   Pyrex Dish

   5 min
5. 5

   Add a second layer of biscuits dipped in Nescafe over the cream.

   5 min
6. 6

   Take the cream out of the refrigerator, add the milk and Nescafe mixture to it, and gently stir the cream from the bottom to the top until the ingredients are combined.

   5 min
7. 7

   Spread half of the cream over the biscuit layer, then add a layer of biscuits dipped in Nescafe as the third layer, and spread the remaining cream evenly to cover all the biscuits.

   5 min
8. 8

   Cover the dish and place it in the refrigerator for at least 12 hours.

   720 min
9. 9

   Remove the dish from the refrigerator, decorate the cake with Nescafe granules, and serve cold.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Dream Whipna 100g

Energija350 kcal

Proteini2.5 g

Ukupno masti25 g

Ugljikohidrati30 g

Ukupno šećera20 g

Tekuće mlijekona 100g

Energija61 kcal

Proteini3.3 g

Ukupno masti3.25 g

Ugljikohidrati4.8 g

Dodani šećeri4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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