Delicious Orange Cake

اروي النابليKok

Ingredienser

• 3 cups Canadian flour
  3 cup
• 1 cup corn oil
  1 cup
• 1 cup fresh orange juice
  1 cup
• 2 cups sugar
  2 cup
• 4 eggs
  4 piece
• 1 tablespoon vanilla
  1 tablespoon
• 1 tablespoon baking powder
  1 tablespoon
• 1 tablespoon orange zest
  1 tablespoon
• A pinch of salt
  1 pinch

Trin

1. 1

   Whisk the eggs with the sugar, orange zest, and vanilla.

   Nødvendigt udstyr:

   Blandeskål

   5 min
2. 2

   Add the oil to the egg mixture and whisk well.

   5 min
3. 3

   In another bowl, mix the flour with the baking powder and salt, then add part of this mixture to the egg mixture and mix well.

   Nødvendigt udstyr:

   Blandeskål

   5 min
4. 4

   Add the orange juice to the mixture, then add the remaining flour mixture and mix well.

   5 min
5. 5

   Pour the cake batter into a greased and floured cake pan and place it in a preheated oven at 180 degrees Celsius until the cake is done.

   Nødvendigt udstyr:

   Kageform

   Ovn

   10 min

Ernæringsfakta

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

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