Delicious Orange Cake

اروي النابليChef

Ingredients

• 3 cups Canadian flour
  3 cup
• 1 cup corn oil
  1 cup
• 1 cup fresh orange juice
  1 cup
• 2 cups sugar
  2 cup
• 4 eggs
  4 piece
• 1 tablespoon vanilla
  1 tablespoon
• 1 tablespoon baking powder
  1 tablespoon
• 1 tablespoon orange zest
  1 tablespoon
• A pinch of salt
  1 pinch

Steps

1. 1

   Whisk the eggs with the sugar, orange zest, and vanilla.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Add the oil to the egg mixture and whisk well.

   5 min
3. 3

   In another bowl, mix the flour with the baking powder and salt, then add part of this mixture to the egg mixture and mix well.

   Required Tools:

   Mixing Bowl

   5 min
4. 4

   Add the orange juice to the mixture, then add the remaining flour mixture and mix well.

   5 min
5. 5

   Pour the cake batter into a greased and floured cake pan and place it in a preheated oven at 180 degrees Celsius until the cake is done.

   Required Tools:

   Cake Pan

   Oven

   10 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags