Diet Chocolate Chip Cookies
Ingredientes
- 2 1/4 cups flour2.3 cup
- 1 cup brown sugar1 cup
- 3/4 cup sugar0.8 cup
- 1/2 cup butter, melted0.5 cup
- 2 egg whites (from 2 large eggs)2 pieces
- 3/4 cup chocolate chips, semi-sweet0.8 cup
- 1 teaspoon vanilla extract1 teaspoon
- 1 teaspoon baking soda1 teaspoon
- 1/4 teaspoon salt0.3 teaspoon
- Cooking spray to prevent sticking0
Pasos
- 1
Preheat the oven to 170 degrees Celsius.
5 minutos - 2
Mix the flour with baking soda and salt, stirring with a whisk.
5 minutosHerramientas necesarias:🍳Whisk - 3
Combine brown sugar, sugar, and melted butter in a large bowl and beat the ingredients in an electric mixer on medium speed until well combined.
5 minutosHerramientas necesarias:🍳Large Bowl🍳Electric Mixer - 4
Add the egg whites and vanilla and beat everything for one minute.
1 minutosHerramientas necesarias:🍳Electric Mixer - 5
Add the flour mixture and beat the ingredients again until well combined.
2 minutosHerramientas necesarias:🍳Electric Mixer - 6
Add the chocolate chips and stir with a spoon to distribute them throughout the mixture without breaking them.
2 minutosHerramientas necesarias:
Cuchara - 7
To form the cookie discs, drop a tablespoon of dough, one at a time, onto baking sheets that have been sprayed beforehand.
5 minutosHerramientas necesarias:
Bandeja para hornear - 8
Place the baking sheets in the oven at 170 degrees Celsius for 10 minutes or until the discs are slightly browned.
10 minutos - 9
Let the discs cool on the sheets for two minutes, then remove them from the sheets and allow to cool completely before serving.
20 minutos
Datos nutricionales
* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.