Turkey with Figs

Layla Al-Zaabikuhar

Sestavine

• Turkey, ready to cook
  1.5 kilograms
• Leeks
  2 pieces
• Dried figs, whole
  8 pieces
• Voda
  1.5 cups
• Maslo
  120 grams
• Salt and pepper to taste
  0

Koraki

1. 1

   In a pot over heat, melt the butter, then add the turkey and lightly brown it on all sides.

   Potrebni pripomočki:

   Lonček

   20 min
2. 2

   Add the leeks, water, and dried figs to the turkey and cover the pot.

   10 min
3. 3

   Reduce the heat when steam starts to escape and let it cook.

   10 min
4. 4

   Remove the turkey from the heat, slice it, and place it on a serving dish with the figs and sauce, serving it hot.

   10 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Vodana 100g

Voda100 g

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake