Ħin tal-Prepjazzjoni
30 min
Ħin Sajjar
0 min
Ħin Totali
30 min
Porzjonijiet
10
Spiża
Medju
Kaloriji
350 kcal
Skala Porzjonijiet
Ingredjenti
- 4 chicken breasts4 breast
- 4 chicken thighs4 thigh
- 1/2 cup flour0.5 cup
- 4 eggs4 egg
- 1 cup Kellogg's corn flakes1 cup
- 1/2 teaspoon black pepper0.5 teaspoon
- 1 teaspoon seven spices1 teaspoon
- 1/2 teaspoon ground chili pepper0.5 teaspoon
- 2 cups vegetable oil, for frying2 cup
Salt0
Passi
- 1
In a bowl, whisk the eggs well and set aside.
5 minGħodda meħtieġa:
Bowl tal-ħawt - 2
Divide the corn flakes, cutting each piece in half, and set aside in a deep plate.
5 min - 3
In another bowl, mix the flour, black pepper, seven spices, chili pepper, and salt.
5 minGħodda meħtieġa:
Bowl tal-ħawt - 4
Take the chicken pieces and dip each one first in the flour mixture to coat it, then dip it in the eggs on all sides, and finally dip it in the corn flakes to cover the pieces completely.
5 min - 5
Heat the oil over high heat and then fry the chicken pieces in the hot oil.
5 minGħodda meħtieġa:
Friggitur
Fatti tan-Nutrizzjoni
Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
20 g
25 g
30 g
Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)
Saltgħal kull 100g
100 g
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
Karatteristiċi tad-Dieta u Tags
ĦalālĦieles mill-prodotti tal-ħalib

