Sestavine
- 4 pieces of chicken breast, boneless4 pieces
- 1 cup of flour1 cup
- 1 cup of breadcrumbs or crushed crackers1 cup
- 1/4 cup of cooking oil0.3 cup
- 250 grams of tomato paste250 grams
- 1 beaten egg1 egg
- 180 grams of fresh mozzarella cheese180 grams
- 2 tablespoons of grated Parmesan cheese2 tablespoons
- 1 medium carrot, finely grated1 carrot
- 1 onion, grated1 onion
- 9 cloves of minced garlic9 cloves
- 1 tablespoon of parsley, chopped for garnish1 tablespoon
- 1 teaspoon of salt1 teaspoon
- 1 teaspoon of black pepper1 teaspoon
Koraki
- 1
To prepare the sauce, heat the oil in a deep pot, add the garlic and stir, then add the onion and stir until it softens.
5 minPotrebni pripomočki:🍳Pot - 2
Add the grated carrot and the tomato paste. Let it cook for 15 minutes.
15 min - 3
To prepare the chicken, sprinkle the chicken breasts with salt and black pepper and rub them by hand.
5 min - 4
Take each piece individually, coat it in flour, then dip it in the egg, and coat it in breadcrumbs, then lift and fry in oil.
10 minPotrebni pripomočki:
Ponev - 5
Once the chicken is fried, arrange the chicken breasts neatly in a baking dish, then ladle the sauce, one ladle of sauce over each piece of chicken.
5 minPotrebni pripomočki:🍳Baking Dish - 6
Sprinkle the pieces with Parmesan cheese and then with mozzarella cheese after adding the sauce.
5 min - 7
Pour the remaining sauce around the chicken pieces in the dish. Sprinkle with chopped parsley for garnish.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

