Chicken with Cream and Potatoes

يحيى الكافيChef

Ingrediënten

• Diced chicken
  400 grams
• Medium-sized potatoes
  5 pieces
• Medium onion
  2 pieces
• Cloves of garlic
  5 cloves
• Kookroom
  500 ml
• Chicken broth cube
  2 cubes
• Boter
  10 grams
• Kaas
  3 tablespoons
• Zwarte peper
  0
• Kaneel
  0
• Water
  0.5 cup

Stappen

1. 1

   Cut the chicken into 1-inch pieces or as desired, and boil.

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2. 2

   Wash the potatoes, cut them to the same size as the chicken or as desired.

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3. 3

   Slice the onion, peel and wash the garlic.

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4. 4

   Place the onion, butter, chicken pieces, garlic, broth cubes, pepper, cinnamon, and water over high heat until the ingredients boil.

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5. 5

   Leave on medium heat for 10 minutes, add the cream and cheese, and let simmer for 15 minutes.

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Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Kookroomper 100g

Energy340 kcal

Protein2 g

Total Fat35 g

Carbohydrate3 g

Total Sugars3 g

Boterper 100g

Energy717 kcal

Protein0.85 g

Total Fat81 g

Carbohydrate0.1 g

Total Sugars0.1 g

Kaasper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Zwarte peperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

Kaneelper 100g

Energy247 kcal

Protein4 g

Total Fat1.2 g

Carbohydrate81 g

Dietary Fiber53 g

Total Sugars2.2 g

Waterper 100g

Water100 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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